Main functionsLipase: breaks down fat and promotes the absorption of lipid vitamins and essential fatty acidsBile: emulsifies fat and promotes lipase to break down fatProtease and amylase: break down proteins and carbohydrates and promote the body’s absorption of nutrientsGlycerin: rich in antioxidants, such as vitamin C, gallic acid and other phenols, which help protect the gastrointestinal tract FeatureLipase combines with bile to enhance the digestion of lipids; protease and amylase are also added to fully absorb nutrientsPromote the absorption of various nutrients, including fat, protein and starchNSF® GMP, ISO 17025 certifiedApplicable personsGallbladder ∕ Liver ∕ Pancreatic insufficiencyPatients after gallbladder surgeryPeople who cannot digest fatty foodsKetogenic diet peopleThose who want to enhance the absorption of Omega-3
