Main BenefitsLutein and zeaxanthin: the main components of macular pigment, which can protect the macular areaDHA: The main component of the retina, maintaining retinal healthEPA: Inhibits inflammation and protects photoreceptor cellsDPA: Repairing the optic nerveVitamin C, vitamin E and zinc: enhance antioxidant capacity and slow down vision degeneration FeaturesBased on the large-scale clinical study AREDS2 conducted by the National Eye Institute (NEI), a nutritional formula containing lutein, zeaxanthin, omega-3, vitamin C, vitamin E and zinc[1] was found to effectively reduce the risk of macular degeneration by approximately 25%. Suitable forPeople with impaired vision (such as blurred vision, dark spots in the center of the visual field, distorted scenery, etc.)People with severe myopiaPeople aged 50 and above
